Experience Chamberlain's Seafood

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Tuna Poke

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Salmon and Shrimp

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Alaskan Halibut Crabmeat Oscar

Meyer Lemon Pie

Meyer Lemon Pie

Our Story

Serving the Freshest Seafood

After realizing many years of  success with the award winning Chamberlain’s Steak and Chop House, local owners  Chef Richard Chamberlain and Jeff Barker turned their attention to creating the finest Seafood restaurant in Dallas, and opened Chamberlain’s Fish Market Grill in 2001 to rave reviews.

Having both been raised on the water, Jeff on the South Carolina coast and Richard on the Texas Gulf, the two partners bring their love of seafood and their exacting standards to the restaurant every night.

Chef Richard Chamberlain selects the freshest seafood, locally sourced from The Gulf of Mexico and from fisheries around the world including Alaska, The Atlantic, Hawaii and the Pacific Northwest.

We invite you experience our warm, friendly and accommodating service, delicious seafood and award winning wine list.

Private Dining at Chamberlain’s Fish Market

CHAMBERLAIN’S FISH MARKET GRILL FEATURES FOUR PRIVATE DINING ROOMS WITH CUSTOM MENUS DESIGNED TO FIT YOUR NEEDS, EXTENSIVE WINE LIST, STATE OF THE ART AUDIO VISUAL EQUIPMENT, LCD PROJECTORS, SCREENS, P.A. SYSTEM, WIRELESS HAND/HELD & WIRELESS MICROPHONE, COMPLIMENTARY VALET PARKING.

OUR DEDICATED SPECIAL EVENTS COORDINATOR, ALLIE WILEY, WILL HELP YOU EVERY STEP OF THE WAY TO ENSURE ALL YOUR REQUIREMENTS ARE ACCOMMODATED. WHEN PLANNING YOUR NEXT COCKTAIL PARTY, HOLIDAY CELEBRATION, OR ANY OTHER SPECIAL EVENT PLEASE CONTACT HER FOR MORE INFORMATION:

SPECIAL EVENTS COORDINATOR: ALLIE WILEY
PHONE: 214-783-0321
ALLIEWILEY@CHAMBERLAINSRESTAURANT.COM

SOME WORDS

FROM CUSTOMERS & FRIENDS

  • Great Business Lunch!

    We always come here to impress our out of town guest. Service (Mallory) was great. All plates drop at once and prepared to perfection.

    -From TripAdvisor.com

  • Finding Jumbo Lump Crab Cakes that live up to the name is so hard to do in Dallas. I am so happy that we found Chamberlain’s Fish Market. The only place I will eat crab cakes in Dallas.

    Catherine H.

  • “First, I wanted to say thank you for your help setting us up in the West room for last night’s dinner. Everything was wonderful! The food was great and our server, Marcus, did a fabulous job. Thanks again to you and your staff for a great evening!”

    – S. C.